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The Pocket Bakery’s cakes are all creating individually for you and vary in price depending on the size and decoration required. We have a minimum order value of £50, which includes cupcake orders.

Please see the details below for a guide to pricing, however your bespoke Wedding Cake will be priced for you at your Wedding Consultation once we have drawn up the full design, to ensure we can create a beautiful cake to suit both your personal styling and your budget.


No. of Tiers

Single Tier

Two Tiers

Three Tiers

Four Tiers

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Approximate  Starting Cost*





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Portions **





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* Starting Cost does not include final decoration costs such as handmade sugar flowers, edible gold/silver leaf etc.

**Average portions based upon a 1″ x 1″ sponge slice.

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For a detailed quotation, please email me using the Contact Us page to arrange a Wedding Cake Consultation and Tasting.


Prices start from £2.95 for a buttercream swirl cupcake and £3.95 for a sugarpaste topped cupcake.

Minimum order of 12 cupcakes for each flavour

Miniature Cakes

Prices start at £10.00 each


Prices start at £1.25 each

Macaron Lollies – £2.45 each

2 Macaron in Cello Bag – £3.45 each

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Minature Welsh Cake Favours and Biscuits

Prices start at £2.75 per biscuit, packaged in a cellophane bag and tied with matching ribbons. Smaller mini biscuits and Welsh Cakes start at £1.75 each.

Minimum order of 20 biscuit/cakes per flavour

Cake Pops

Prices start at £2.75 each

Minimum order of 10 cake pops per flavour

Payment and Deposits

A non-refundable deposit of £100 is required when confirming your order, which holds your date. This can be paid in cash, by cheque or bank transfer and the remaining balance will then be due 6 weeks prior to the delivery date.  Please note any amendments are required no later than 6 weeks prior to the delivery date.